|
|
|
|
Ajenjo
(Artemisia absinthium) |
Belladona
(Atropa belladona) |
Cardo
santo
(Argemone mexicana) |
Chamico
(Datura ferox) |
|
|
|
|
|
|
|
|
Cebil
(Anadenanthera colubrina) |
Coro
(Trichocline reptans) |
Efedra
(Ephedra major) |
Guaraná
(Paullinia cupana) |
|
|
|
|
|
|
|
|
Hierba
gatuna
(Nepeta catarea) |
Ipomeas
(Ipomoea violacea) |
Kanna
(Sceletium tortuosum) |
Lechuga
silvestre
(Lactuca virosa) |
|
|
|
|
|
|
|
|
Mapacho
(Nicotiana rustica) |
Mescal
(Sophora secundiflora) |
Ololiuhqui
(Rivea corymbosa) |
Palan
palan
( Nicotiana glauca) |
|
|
|
|
|
|
|
|
Peyote
( Lophophora williamsii) |
Quebracho
blanco
(Aspidosperma schlechtendal) |
Ruda
siria
(Peganum harmala) |
Salvia
de los adivinos
(Salvia divinorum) |
|
|
|
|
|
|
|
|
San
Pedro
(Trichocereus pachanoi) |
Sinicuichi
(Heimia salicifolia) |
Voacanga
(Voacanga africana) |
Wild
Dagga
( Leonotis Leonurus) |
|
|
|
|
Yagé
(Banisteriopsis caapi ) |
Yerba
Mate
(Ilex paraguariensis) |
|
|